This fast and simple recipe is awesome for breakfast, lunch, dinner or even dessert. Since mochi is made simply of whole grain brown rice, it is gluten free and vegan! Get ready to devour one mouth watering waffle!!
Package of Mochi (I use Grainaissance- Cinnamon Raisin)
1/4- 1/2 cup pecans
Agave Maple Syrup
Preheat waffle iron. When ready, put mochi in the waffle iron and cook until it looks like a waffle, it will take about 5 minutes till it poofs up. When ready sprinkle with crumbled pecans and drizzle with agave maple syrup & Devour!
Tried it 15 minutes after reading this---no pecans but the walnuts were great!
ReplyDeleteSo great to hear!!! Is it not so delicious, I've had it for dinner about 3x this week hahah!
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